Feast Your Eyes on a Cornucopia of Fresh Fall Flavours with Mariposa's Fall Feast Dinner Cruise October 16, 2010

Take in the breathtaking colours of Fall from the water while enjoying a special plated Harvest dinner with Mariposa Cruises’ Chef’s Fall Feast Dinner Cruise aboard the Captain Matthew Flinders on Saturday, October 16 beginning at 7pm. For more information, visit www.mariposacruises.com or call 416-203-0178.

Boarding begins at 6:30pm followed by a special plated dinner service from 7pm to 10pm. A full cash bar will be available. Reserved seating. Entrée must be chosen at time of booking and cannot be substituted on board. Prices per person are $72.95 + taxes & hsc. 16 years and up.

The exclusive Harvest Dinner Menu includes:

• Mediterranean Dips and Tasty Breads
• Mixed Baby Greens Salad
• Choice of Grilled Tenderloin of Beef, Fresh Herb Roasted Chicken Supreme, Baked Arctic Char or Roasted Butternut Squash Risotto
• Sweet Endings: a selection of Gourmet cakes, tortes, mini pastries, squares and home baked cookies

Official Website: http://www.mariposacruises.com