On Father’s Day, Sunday, June 19, LB Steak, in addition to their regular a la carte brunch, lunch and dinner menus, will serve all day their Prime Rib dinner ($35.95), plus a special Surf & Turf entrée ($75.00) comprised of a 32 oz. Tomahawk chop with lobster tail. Brunch service will begin at 10:00 a.m. and dinner will start at 4:00 p.m. and run until 10:00 p.m.
LB Steak
334 Santana Row, Suite 1000
San Jose, CA 95128
(408) 244-1180
www.lbsteak.com
Added by tom.fortunepr on May 14, 2011