Entertaining Made Easy 2 December 10, 2012

Summer and the Festive Season bring opportunities for a range of social gatherings. Guests have just arrived and you would like to serve some canaps that are ready to go as well as enjoy a glass of bubbles with your friends. In this course, we will experience a variety of recipes to expand the repertoire of food for sharing. This course will teach you how to create an array of delicious options that can be prepared in advanced so that you can entertain in style and really enjoy the company of friends and family. The interactive workshop will be an informal and social occasion. Wherever possible, participants will be able to help cut and prepare ingredients, stir and smell, ask questions and share a plate of delightful canaps. No cooking experience is required, however participants should wear closed in shoes and bring an apron. Details of this event may be subject to change. Please visit http://cce.sydney.edu.au/course/eme2 for more information or to register.

Official Website: http://cce.sydney.edu.au/course/EME2