Easter Brunch at Avenue One April 8, 2007

This Easter turn to Avenue One at Hyatt Regency Boston for a fuss-free holiday brunch.

The acclaimed chefs at Avenue One will prepare a sumptuous brunch with all your family’s favorite dishes … and some surprising twists. Dine at your leisure in the relaxed atmosphere of the restaurant and come prepared to be completely stuffed with all the offerings.

Enjoy delectable samplings of our signature breakfast potatoes, Maine blueberry pancakes and warm Vermont syrup, Jonah crab benedict, freshly baked breakfast pastries & reads, jumbo shrimp and omelets made to order. Hot selections include carved garlic studded roast leg of lamb with rosemary scented demi glace, maple glazed ham and mashed creamer potatoes. And save room for an array of Easter inspired treats for dessert.

Easter brunch at Avenue One is served from 11 a.m. to 3 p.m. on Sunday, April 8th. Cost for adults is $35, $17.50 for children 5 to 12, and free for ages 4 and younger. Prices do not include tax and gratuity.

Official Website: http://www.avenueoneboston.com