Dry Rubs and Marinades for Grilling on the 4th June 28, 2009

Learn some new and unusual dry rubs and marinades, including a Moroccan dry rub for lamb kebabs, a fresh rosemary and lemon marinade for chicken, and a yummy two day marinade for the most tender pork tenderloin ever! Hey the fourth is coming, so better get your grill on!!!

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