Dim Sim-days at BLOOM Wynwood December 26, 2012

BLOOM, Wynwood’s ‘It’ spot for Asian and Latin American street food, is pleased to present ‘Dim Sum-days,’ beginning December 30, 2012. Executive Chef Ricky Sauri elevates the ordinary Dim Sum into the extraordinary with a selection of plates ranging from $3 to $17 every Sunday from 12 to 8 p.m.