Corks & Forks August 28, 2010

Once again this summer, historic Grant Park welcomes many of the city's most talented chefs to the refreshing outdoor tasting experience Corks & Forks: A Fine Food and Wine Event. Chefs from Atlanta's top restaurants will offer tastes of some of their favorite summertime recipes, which will be paired with an international selection of wines and beers. Attendees can also enjoy cooking demos and educational wine classes throughout the event. This event is part of the 8th Annual Grant Park Summer Shade Festival. Proceeds from the event benefit the Grant Park Conservancy. Restaurants and chefs participating in the 2010 Corks & Forks include:

Rathbun's

Empire State South

Canoe

Dogwood

Legal Sea Foods

Murphy's

ONE Midtown Kitchen

Peasant Bistro

Six Feet Under

TWO Urban Licks

TAP

Bocado

Il Mulino

Livingston Restaurant and Bar

Market

Milton's Cuisine and Cocktails

Rosebud

Serpas

The Sun Dial

The Cake Hag