Cooking for Two (or One) $90 Per Person Tues, 7/24/12 7pm-9:30pm
OR Sat, 9/29/12 2:30pm-5:00pm OR Fri, 11/9/12 7pm-9:30pm
Need to cook at home because of the economy? Eat better with these recipes designed to add some spice to your mealtime, keep your budget intact and not take forever to make. Enjoy some variety for your palate with some delicious menus like:
• Roasted Chile and Shrimp Flambé
• Brown Rice Milanese and Roasted Tomatoes
• Miso-Glazed Chicken Breasts with Spicy Sesame Sauce
• Asian Stir-Fried Vegetables
• Salmon Steaks with Butter, Pepper and Sautéed Pears, Apples and Limes
• Asparagus and Long Grain Rice Pilaf
• Dessert is Tangy Citrus Soufflé
Added by culinaryclassroom on July 14, 2012