Coffee Tasting (Cupping) December 14, 2008

Free to the public.

Natural (unwashed) vs Washed coffees.

Coffee cupping is the assessment tool that professional coffee tasters use to determine the quality of any particular coffee. We will taste some of the world's best coffees and learn about how coffee is grown and processed by so many hard working people throughout the world to bring the most exciting flavors to your cup.

This will be a chance to geek out on coffee and learn how to taste like the pros.

Official Website: http://www.epicentercafe.com/