Central Coast Boutique - Syrah March 4, 2006

Date: Saturday, March 4, 2006
Theme: Central Coast Boutique - Syrah
Format: Single Blind Tastings (you know the wines being featured, but not the order of pouring)
Reservations: Required
Time: Tables seated every 15 minutes 11:30 a.m. - 1:45 p.m. (average guest?s stay: 2 ? 3 hours)
Wines: 6 (average cost per bottle $50+)
Food: Enjoy one of two entrees prepared especially to complement the wines being poured for $9.50. Full Lunch menu also available.
Attendance: sold out at 70
Cost: $18
There are few things that Central Coast does better than Syrah. Here at the WineSellar we taste lots, meet lots of winemakers and certainly have lots of friends up in the Central Coast. This Saturday we?ll show you some of our connections.