Celebrate Onam With ‘a Night In Kerala’ At Cardamom Hill August 29, 2012

Chef Asha Gomez will deepen Atlanta’s acquaintance with regional Indian cuisine and tradition in an evening of cultural celebration during ‘A Night in Kerala’ at Cardamom Hill. Enjoy a 21-dish vegetarian dining experience capturing the essence of Onam, an ancient Hindu festival observed for 10 days during the month of Chingam (Aug-Sept) while highlighting ingredients, flavors, and traditions of Kerala cuisine to be eaten by hand from banana leaves. Space is limited, payment due at time reservation made. Call (404) 549-7012 for reservations.