Marina Kitchen, the newest destination for an innovative food and beverage experience at the San Diego Marriott Marquis & Marina, is celebrating California Wine Month in style with featured wine promotions during all of September including:
“Wines of the Week”- highlighting a red and white wine on tap from different wineries from California including Saintsbury, Tablas Creek, Cultivar, & Margerum. 2-3 winemaker’s dinners including a Zotovich Family Cellars themed dinner. A feature of different boutique wineries to be paired with the Roast and Fish of the day offerings on a weekly basis.
Multi-course “Harvest Dinners” on Marina Kitchen’s beautiful outdoor terrace with lovely views of the Bay. The dinners feature 3-4 wines and includes hors d’oeuvres, hand sliced charcuterie and cheeses, family style main plates, and dessert. Rotating wines on tap for the entire month including a selection of rosé, red, and white wines.
Visit Marina Kitchen’s Facebook page www.facebook.com/MarinaKitchenSD for more information on California Wine Month or call 619-699-8222 to book your reservation today.
Added by Lauren Bogosian on September 19, 2012