Cecconi's Miami Beach invites guests to enjoy new seasonal menu offerings during "Garden Lunch," a sophisticated lunch series featuring a three-course ($23*) prix fixe menu by Executive Chef Sergio Sigala and Pastry Chef Oscar Bonelli. Served in a relaxing and elegant al fresco atmosphere, ideal for business lunches and leisurely outings, menu items are prepared using the freshest quality ingredients.
Garden Lunch is served Monday through Friday from 11:30 a.m. to 5 p.m.
Reservations are encouraged at 786.507.7902 or miami@cecconisrestaurant.com
Added by Ashley Rarick on February 6, 2013