Cambiati-focused Tour & Tasting of Lafayette Farmer's Market July 7, 2011

Are You Wondering

-What are the different types of kale, when are they in season and how do I cook them?
-How can I cook seasonally if I have limited time to prepare meals?
-Does broccoli from the farmer's market really taste different than from the supermarket?
-To answer these and many more questions take a Cambiati focused tour of your local farmer's market with chef and culinary ethnographer Lani Raider.

Discover the delicious path to eating seasonally and sustainably. Learn how to shop seasonally and build Cambiaiti-focused meals that are simple, healthy and delicious. The tour will include product identification, tastings, a featured seasonal recipe and seasonal cooking tips to support the CambiatiCleanse and Cambiati Lifestyle.



Thursday, July 14th
4-5:30pm @ Lafayette Farmer's Market (Mt. Diablo Blvd & Moraga)

Saturday, July 16th
9:30-11am @ Orinda Farmer's Market (Avenida de Orinda & Orinda)

Sunday, July 17th
9-10:30am @ Moraga Farmer's Market (Moaga Road & Moraga Way)

Saturday, August 6th
9:30-11am @ Danville Farmer's Market (Railroad & Prospect)

Official Website: http://bit.ly/ozFoeF