Say goodbye to store bought cakes with the decorating skills and techniques we teach. Our exciting and informative class is always raved about! We’ll start with Classic Buttercake and Chocolate Buttercake, then decorate them beautifully. Frosting Recipes include Buttercream, Ganache, Royal Icing and Shortening Buttercream. Each student learns to Write Script and make Leaves, Simple Flowers, Bows and Shells. Each Student receives a Cake Decorating Kit including a Pastry Bag, Design Tips and Coupler and a Decorating Manual (this is included as a materials fee).
Official Website: http://www.culinaryclassroom.com
Added by culinaryclassroom on March 2, 2009