Personal chefs Maryline Damour and Vittorio Peluso invite you to the Bomba Culinary Club. Learn to cook traditional and creative Italian dishes.
What: A monthly cooking class. This class will focus on Mock Tripe "alla Romana“ and Homemade Gnocchi with Sage Brown Butter Sauce
Where: Harrison Residence: 771 West End Avenue #3E (corner of 97th St.)
Cost: $20.00 Individual classes
Reservations: Call Osy Harrison 646-416-4341 or email bombacatering@gmail.com.
Added by Bomba Catering on January 27, 2009