Big Green Egg Demonstration October 8, 2011

Chef Matt Banks will be serving up beef brisket smoked overnight on a Big Green Egg Grill & Smoker, and Mark Hodesh will contribute his Original Recipe Fleetwood Diner Chili. Additionally, just around the corner, Mark's Carts will be holding a Cook-Off competition, so come hungry! A Downtown Home & Garden event - 210 S. Ashley, Ann Arbor, MI - downtownhomeandgarden.com.