The festival finale! A five-course wine-paired dinner created
tableside by one of Arizona’s top eleven chefs. It truly is a most
elegant Sunday evening affair!
Participating Chefs:
Kevin Binkley, Binkley’s Restaurant
Lee Hillson, T. Cooks at Royal Palms
Eric Howson, Hyatt Scottsdale
Michael Rusconi, Lon’s at the Hermosa Inn
Scott Tompkins, SKYE
Charles Wiley, Hotel Valley Ho
Official Website: http://www.scottsdaleculinaryfestival.org
Added by matthewe_walls on March 9, 2009