In celebration of Bastille Day, July 14, Chez Papa Bistrot in San Francisco will offer a 3-course prix fixe dinner menu for $34.95, plus the regular a la carte dinner menu will also be available. The prix fixe menu entrée choices will be Bouillabaisse with black cod, clams, mussels, prawns, bay scallops, fingerling potatoes and rouille; pan roasted Red Trout with braised cabbage, smoked bacon, pearl onions, and lemon-tarragon beurre blanc; Lamb Daube with rosemary-red wine sauce and seasonal vegetables; or Duck Confit Leg with fennel puree, lardons, wild mushrooms, and périgourdine sauce. The restaurant will be serving dinner from 5:30 to 10:00 p.m.
Chez Papa Bistrot
1401 18th Street
San Francisco, CA 94107
(415) 824-8205
chezpapasf.com
Added by tom.fortunepr on July 1, 2011