Annual Sweet Corn Blues Festival August 25, 2012

This festival features over 50,000 ears of fresh sweet corn, sidewalk sales, arts, crafts, a flea market and the best blues bands in central Illinois. The sweet corn is harvested fresh each day from the field and is available fresh-cooked and buttered or un-husked by the dozen. Downtown Normal restaurants as well as specialty food vendors provide all kinds of goodies to compliment your fresh cooked sweet corn.