Book signing and discussion with Morgan Murphy, author of Southern Living Off the Eaten Path, a look at 70 favorite Southern dives and the 150 recipes that made them famous. Treats from featured eatery Rumor’s Deli, in Cullman, will be served.
For the most mouthwatering meals, the smallest hole-in-the-wall joints often offer the biggest flavor. Combine these dives and diners with a travel writer who knows the South—from Dallas to D.C.— like the back of his hand with insightful facts about the South’s best- and least-known destinations, and you’ve got Southern Living Off the Eaten Path. Whether it’s jumping in your car and heading to the Pie Lab in Greensboro, Ala. or hitting the kitchen to recreate a magical apple pie, this treasure trove of best-kept Southern secrets will inspire culinary action.
Added by Rosen Rosengroup on June 13, 2011