Al Fresco Food & Wine Pairing at Per Bacco September 21, 2007

Al Fresco Food & Wine Pairing at Per Bacco
September 21, 2007 (7:30pm - 11:00pm)

Per Bacco Cellars will feature renowned Chef Jose Dahan of Et Voila. He has planned an extensive menu to pair perfectly with our wines.
We will feature live music and dancing also!
Call 805.787.0485 for tickets
For additional information pls contact the San Luis Obispo Chamber of Commerce, 1039 Chorro Street, or visit us on our website at http://www.visitslo.com