Saturday, February 19, 2011, 11am - 3pm
This fierce competition will feature our own Executive Chef, Justin Wangler, battling against other celebrity chefs from the area. Last year's winner will return to defend his title!
Each Chef will prepare his own gourmet gumbo dish for you to sample, and you'll toss Mardi Gras beads to the chef making your favorite recipe. The winning chef receives the prestigious "Golden Crayfish Award" trophy which they will keep for a year. The winning chef also has bragging rights as "The King of Creole Cuisine".
Tickets are limted and will sell out.
Official Website: http://www.kj.com/events/winery-events/
Added by FullCalendar on February 2, 2011