Join us Saturday, June 21st on the green of Philipse Manor Hall to learn about the foodways of slaves in the 18th-century.
The wealthy Philipse Family ate well, but what about the men and women they kept as slaves? Join us to watch a cooking demonstration based on the foods that sustained the enslaved people of the Manor.
You'll be able to take home a free recipe pamphlet to re-create these dishes at home.
For more information, contact Brittany Wheeler at 914--965-4027, x. 13.
Official Website: http://www.philipsemanorhall.blogspot.com
Added by BrittanyPhilipse on May 31, 2008